Sakai Kyuba Classic - Chefs Knife 21cm - The Gyuto


The Sakai Kyuba 堺久馬 Santoku knife is designed to intensify pleasure from cooking. The Santoku is a general purpose chef’s knife which serves a variety of functions, it will become your go-to knife in the kitchen. The sharp blade is set in a premium-cut, waterproof European cherry wood. The knife comes in a handcrafted, minimalist wooden box wrapped in a unique illustration strip.

  • Color: Classic Cherry
  • Maker: Sakai Kyuba 堺久馬, Oishya
  • Knife Handle Material: Cherrywood
  • Knife Type: Chef's, Santoku Handle 
  • Waterproof: Yes Hand 
  • Feature: Ambidextrous
  • Knife Purpose: Daily Knife, Fish, Meat
  • Knife Bevel: Double Made in Japan
  • HRC: 62
  • Steel Type: 46 Layer, Damascus, VG10: High-Carbon Stainless Steel
  • Knife Weight: 135g
  • Boxed weight: 710g
  • Blade Length: 210mm