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Utility Knife


Select Color: Blue

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Sized between a paring and a chef’s knife, this underrated blade can do it all. It’s a solid medium-sized option appreciated by most chefs.

  • Steel: AICHI AUS-10 (Japan)
  • HRC: 58° +/- tolerance
  • Grind & Edge: 50/50 Symmetrical Grind at 15 Degrees per side
  • Country of Production: PRC
  • Blade Length: 5.5 in. / 140 mm
  • Total Length: 10 in. / 254 mm
  • Weight: 4.9 oz / 140 g

Hand wash (never dishwasher) and dry immediately after use

Customer Reviews

Based on 1 review
Jennifer C. (Tucson, AZ, US)
A very excellent and multipurpose knife

I need several new knives and decided to test the utility knife before investing in the pricier ones, which I will do right now, since I've used no other knife in my kitchen since I bought it, it's that good. I like the heft and balance - it's weighty without being heavy. It's small enough to pare and debone, large enough for small chopping and slicing work - you know, like a utility knife, lol. But an excellent one!